Xarmant Txakoli in The Washington Post
Arabako Xarmant Txakolina (Txakoli de Alava) 2004 ($12, De Maison/ Bacchus): Tough to pronounce but easy to like on a hot night, this wine from the Basque country is almost glaringly bright, with green apple and lemon-lime fruit that is tart but not sour.
Michael Franz. The Washington Post. Washington, D.C.: Aug 24, 2005. pg. F.05
Print Version
